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Chestnut Crabapple

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Lot Location : 7.2

An excellent pollinator for other apples. This annual bearer produces 2" pale yellow crabapples with streaky red blushes and some russeting. Creamy white flesh is fine-grained and crisp, with a sweet, nut-like flavor that is great for fresh eating, cooking or making jellies. Tree is vigorous and hardy and adapts well to different soil types. Developed at the University of Minnesota in 1946. Cold-hardy. Ripens in early September.